Blog
The ready-to-drink (RTD) cocktail market has undergone significant growth in recent years and has become increasingly popular among consumers worldwide.
What if there could be a glass so refined, so elegant, and so beautiful that it almost felt invisible, as if nothing stood between you and the pure enjoyment of your favorite wine?
The birth of the Mixperience brand was a brilliant response to the challenges faced by the hospitality industry.
We are delighted to announce the launch of the Bar/Giani Collection, an exclusive series of cocktail glasses designed by Giorgio Bargiani, the renowned mixologist of London’s iconic Connaught Bar.
The name Iris Apfel has long been synonymous with creativity, boldness, and the extraordinary ability to turn anything into art.
No More Bullshit by András Ódor is not just a brand - it’s a lifestyle.
The name Pasabahçe has become synonymous with refined glassware and the kind of elegance that transforms everyday moments into special occasions.
Form or function? A conversation with Rémy Savage about the connection between mixology and glassware.